Toronto – The City of Toronto and its partners are thrilled to celebrate the start of Summerlicious, returning from Friday, July 5 to Sunday, July 21, at more than 200 restaurants across the city. Three-course prix fixe menus are available at price points ranging from $20 to $55 for lunch and $55 to $75 for dinner.
This year’s program builds on a legacy of supporting Toronto’s vibrant hospitality industry. Fifteen per cent of restaurants participating in the program are first-time participants and nearly 20 per cent of all restaurants are located outside the downtown core in Scarborough, Etobicoke and North York.
First-time participants this year include:
- Amal (131 Bloor St. W.)
- Bar Goa (36 Toronto St.)
- Comma (490 Queen St. W.)
- Día Restaurant and Lounge (387 Bloor St. E.)
- GEORGE Restaurant (111C Queen St. E.)
- Lulu Bar (427 Wellington St. W., inside The Well)
- Lume Kitchen & Lounge (72 Park Lawn Rd.)
- Savor Thai (1226 St. Clair Ave. W.)
- Taline (1276 Yonge St.)
- The Joneses (33 Yonge St.)
- Uncle Tony’s (38 Wellington St. E.)
This year, many restaurants also offer three-course vegetarian, gluten-free and vegan meals as part of the prix fixe menus. The City encourages residents and visitors to plan ahead and book reservations by contacting the restaurant directly. Summerlicious 2024 is sponsored by the Hong Kong Tourism Board. More information about Summerlicious including a list of participating restaurants and menus is available on the City’s Festivals & Events webpage.