Canada and Ontario investing $13 million to support upgrades in the meat processing sector TORONTO – The governments of Canada and Ontario are investing more than $13 million through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) to help free-standing meat processors and abattoirs in the province make upgrades to increase their productivity and efficiency and maintain Ontario’s high food safety …
Canada and Ontario doubling investment to help the sector develop new markets Toronto – The governments of Canada and Ontario are investing an additional $6 million in the Grow Ontario Market Initiative to help agri-food businesses and industry organizations expand their sales and grow their markets. The increase brings the total funding for the Initiative through the Sustainable Canadian Agricultural Partnership …
Winnipeg – The Canada and Manitoba governments through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) are investing over $1.5 million over the next 5 years to the Keystone Agricultural Producers (KAP) for the FarmSafe Manitoba program to promote safe and healthy farm operations in Manitoba, federal Minister of Agriculture and Agri-Food, Lawrence MacAulay and Manitoba Agriculture Minister, Ron Kostyshyn announced …
Canada and Ontario supporting energy efficiency in the food processing sector Toronto – Investments by the governments of Canada and Ontario through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) are resulting in over $16 million worth of energy cost savings projects to help food processing businesses increase energy efficiency and lower their costs. The cost-shared funding, provided through the Agri-Food …
Canada and Ontario supporting energy efficiency in the food processing sector TORONTO – Investments by the governments of Canada and Ontario through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) are resulting in over $16 million worth of energy cost savings projects to help food processing businesses increase energy efficiency and lower their costs. The cost-shared funding, provided through the Agri-Food …
Funds will help processors modernize their businesses to improve efficiency and ensure food safety TORONTO — The governments of Canada and Ontario are investing up to $8 million, through the Sustainable Canadian Agricultural Partnership (Sustainable CAP), to create or increase processing efficiencies and enhance food safety in the province’s dairy processing sector. “Ontario’s dairy processors work tirelessly to ensure their …
Victoria – BC farmers looking to grow their businesses in the face of rising costs are getting support for accessing new technologies from items such as robotic and automated equipment, farm management software and digital sensors, which will help them increase production, efficiency and profitability. The new BC On-Farm Technology Adoption Program will provide as much as $3 million over …
$1.65 million investment supporting research at Lakehead University Agricultural Research Station THUNDER BAY – The governments of Canada and Ontario are investing up to $1.65 million over five years to support research programming, knowledge transfer and the operations and management of the Lakehead University Agricultural Research Station (LUARS). This multi-year funding through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) will …
Canada and Ontario committing up to $25 million to boost efficiency in farming and food processing WATERDOWN – The governments of Canada and Ontario are investing up to $25 million, through the Sustainable Canadian Agricultural Partnership (Sustainable CAP), to expand production capacity and boost energy efficiency in the agriculture and food sector. Through the Agri-Tech Innovation Initiative, funding will be …
Canada and Ontario investing $8 million to help apple, tender fruit and grape growers create new opportunities LINCOLN – The governments of Canada and Ontario are investing up to $8 million through the Sustainable Canadian Agricultural Partnership (Sustainable CAP) to help apple, tender fruit, and wine grape producers grow popular varieties of produce. The initial apple and tender fruit intake …
